Our award-winning culinary offerings merge internationally-inspired cuisine, masterful mixology, and warm, attentive service. From simple, locally-sourced dishes to high-end fine dining, enjoy an unparalleled experience with sbe.
Katsuya South Beach
Philippe Starck–designed spot for sushi rolls, skewers & crafted cocktails.
Enjoy Chef Uechi's signature sushi and robata with new touches inspired by Miami's local latin flavor at SLS South Beach.
The Bazaar South Beach
From James Beard Award-winning Chef José Andrés.
Located in the heart of South Beach's Art Deco District, The Bazaar menu blends Andrés Spanish heritage and personal ingenuity with influences from the local Latin culinary tradition.
Fi'lia at SLS Brickell
Experience honest Italian cuisine in the heart of Miami.
Arrive to a warm and genuine setting and smell the freshness of the ingredients in the air. The aroma from the wood oven and hearth will remind you of what it is like to have an authentic sit-down, Italian meal.
Fi'lia South Beach
Fresh ingredients and spectacular flavors
Enjoy your food in our classic interior, or opt for outdoor seating on Collins Avenue and savor the warm breeze and cool spirit of South Beach.
바이아 비치 클럽
Take a seat in the indoor/outdoor dining room and indulge in the globally inspired cuisine paired with stunning views of Biscayne Bay and Downtown Miami.
Baia Beach Club은 야외 오아시스 또는 실내 레스토랑에서 완벽하게 만들어진 칵테일과 정통 지중해 요리를 야외에서 제공합니다.
SAAM Lounge at SLS Brickell
An Elegant Mix Of Safari-Like Ambiance And Craft Cocktails
Truly a room well-travelled, SAAM at SLS Brickell features a 2,800 sq ft indoor/outdoor space and an assortment of unique accents from around the world. Antique globes can be found around every corner of the indoor portion of SAAM while African masks dance down the walls of the outdoor space. Personifying the dichotomy of Dr. Jekyll and Mr. Hyde, it’s business casual daytime environment is flawlessly contrasted by the salacious evening ambiance.
Cleo South Beach
Sit back with friends and sip cocktails paired perfectly to Mediterranean-inspired dishes.
Cleo is a Mediterranean-inspired reinvention of Tinseltown glamour, where new yet familiar flavors are enhanced by worldly charm. Cleo will take you on a culinary adventure, adapting the original Cleo menu with local South Beach ingredients. Enjoy delicious sharable plates, mezzes, flatbreads and handcrafted cocktails in a warm and intimate, yet energetic atmosphere.
HYDEaway at Hyde Beach
Tucked away within the realms of its backyard, SLS South Beach is debuting an iconic pop-up dining experience.
Maintaining the DNA of Hyde Beach Club, Hydeaway fuses the energy and excitement that the venue is known for in an al fresco culinary driven entertainment adventure. Cuisine crafted by SLS South Beach Chef Edgar Escalante, the menu is inspired by fresh and local flavors through signature dishes such as grilled Atlantic Lobster; Spanish octopus with red bell pepper remoulade; and crab and wagyu rolls.