Katsuya는 진정으로 감각의 향연입니다.

With specialty cocktails, unique rolls, and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors for the American palate. The superb talent and exacting precision of Katsuya has changed the face of Japanese cuisine.



활기 넘치는 서버는 당신을 "irrashaimase"라고 환영하고 그 사이에 "arigato gozaimasu"라고 말하고 떠날 때 매운 참치를 곁들인 크리스피 라이스와 수상 경력에 빛나는 칵테일 Burning Mandarin과 같은 수상 경력에 빛나는 칵테일이 당신의 미각을 즐겁게 합니다.

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Chef Katsuya Uechi

Katsuya analyzed the eating habits of the American public and stepped outside of what is considered to be traditional Japanese cuisine, mixing the former with California style cuisine. This innovation ignited the new sushi trend that spread like wildfire throughout the industry.

이벤트 & 케이터링

Whether you are planning an intimate dinner for friends, a corporate luncheon, or an extravagant soirée, you will find the perfect setting at Katsuya. In addition to accommodating as many as 400 guests, our restaurants feature award-winning off-site catering and a full service event production team that will make sure every detail is in place, so you don’t have to.

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